The Flavor | Unique Insight on the Industry

Recipe: SuperSeedz® Lamburghinis (Lamb Sliders)

Featuring ChefsBest Quality in Craft Award-winner, SuperSeedz

SuperSeedz, winner of the ChefsBest Quality in Craft Award, delivers a hot punch to these lamb sliders with their Somewhat Spicy Gourmet Pumpkin Seeds.


  • 3 ounces of SuperSeedz Somewhat Spicy
  • 1 lb. of ground lamb
  • 4 cloves of fresh garlic, chopped
  • 2 tablespoons of garlic powder
  • ¼ cup of fresh parsley, chopped
  • 3 scallions, chopped
  • ¼ cup of grated Parmesan cheese
  • 2 tablespoon of breadcrumbs
  • Salt and pepper to taste


  1. Place SuperSeedz in a food processer, grind on medium, put in a shallow dish, and set aside.
  2. Gently mix all ingredients except the SuperSeedz. Form patties with the mixture.
  3. Coat the patties with the Superseedz mixture.
  4. Place the patties on a grill and cook until medium well done.
  5. Serve on slider rolls. Add fresh tomato slices if desired.

Recipe sourced from

Photo sourced from

  • Process

    We don’t take our role of defining America's best-tasting foods lightly. Learn more about the detailed agenda our panel follows during a tasting. Explore a step-by-step guide of our proprietary judging process.

    Read More +
  • Chefs

    Our team of judges is the secret ingredient in our proprietary process. Check out the rigorous training each member of our panel undergoes and get to know a few of our executive-level chef judges.

    Read More +
  • Case Studies

    Our ChefsBest Award winners promote their accolades in a number of ways to shoppers and grocers. Find out how recipients share the news in store and through efforts like POP, FSIs and direct mail.

    Read More +